Thursday, April 21, 2011

Where I'm at these days...

See, the problem with going so long between posts is that everything I've wanted to write about becomes a big jumbled mess in my head.  Then I get overwhelmed and just scrap it.  Then I go even longer between posts...and, well, you can see where this is going.  When I'm feeling overwhelmed by things in my day-to-day life I usually end up putting everything down on a list.  Seeing everything in a numbered or bulleted list makes it all seem so much more managable, and gives my brain a chance to release everything it's been trying to hold on to.  So, I'm just going to throw everything out there in bullets tonight!
  • Floating Away: Since watching 'Food Matters' I've really been trying to drink A LOT more water.  I'm terrible about drinking enough water as it is, so this is kind of a challenge for me.  This guy on the documentary talked about how important it is to make water the FIRST THING you put into your body every day--before coffee, before OJ, before tea, and definitely before any food.  He talked about how, even if you're eating really healthy, nutritious food, your body can't absorb those nutrients if you haven't prepared the way by flushing out any toxins that were in your digestive system.  He also discussed the importance of flushing the colon...but, I don't think I'm quite ready for that.
Speaking of flushing the colon, I swiped this photo from SUAR's blog.  I've heard of people doing this during races, but kind of thought it was more urban legend than anything.  Um, yeah, guess not.  EWWWW!
  • Speaking of SUAR's blog, I have SO loved reading all of the Boston Marathon race reports.  It's kind of funny because running a marathon, let alone the Boston Marathon, has always been really far off my radar.  It's been one of those things that I've always catagorized as plain ol' crazy, in the same way that I think jumping out of a plane or eating chocolate covered bugs is crazy.  But, as I've gotten farther into reading some of these amazing running blogs, and after reading some of the incredible recaps of the Boston Marathon, it seems a lot less crazy and a whole lot more awesome than it ever did before.  I'm not saying I'm going to do it myself.  But, I'm not saying I'm not either...
  • That being said, I haven't done much in the way of racing, well, ever really.  There's two races coming up this year in Kansas City that I'm interested in doing.  June 4th (I think) is the very well-known (locally, at least) Hospital Hill Race.  They have a 5K, 10K and a half.  I'm thinking about doing the 10K.  It's a distance that I know I could do even at my current fitness/training level, so I could actually work on a time goal.  Then, on October 15th is the KC Marathon/Half.  This would be a great time of the year for a half.  I'd have plenty of time to train and work to get a finish time under 2 hours.  There!  That feels good to get some goals down in black and white.
  • So, FOOD.  Watching 'Food Matters' has also got me thinking about my newest kitchen appliance obsession:  a VitaMix blender.  Hmmm.  If only they didn't cost $500!!  Do you like the blurry picture I've provided you with?  Figured you would.
  • Yesterday's run: I found a new outdoor, paved loop.  I did 6.5 windy, hilly miles and my hip flexors are feelin' it today.  Part of the loop was a little secluded for my comfort level, so I probably won't do that one again by myself.  I found myself looking over my shoulder a lot.
  • Last Friday I went to the gym with the intention of running on the treadmill, but when I got there I just couldn't face getting on that thing.  So, I hemmed and hawed about what to do.  The spin class was just about to start and there was a bike free, so I coaxed myself into walking through the door and getting on the bike.  It was such a last minute decision that I forgot to bring my sweat towel in with me.  Thank goodness I had my water bottle with me.  It was a KILLER class.  Pretty sure the class ended about 3 minutes before I would've puked.  That class kind of makes me want to cry.  Strangely, I haven't been sore afterwards the two times I've taken it.
  • I've felt like I've been operating in a sort of 'fog' this week.  You know, where you feel like you just can't quite clear your head or focus fully on anything or be truly present in any moment.  It's been driving me crazy!!  This evening, we ordered Chinese take-out (since there was pretty much nothing to make for dinner in our house).  After we ate, an impromptu game of what we termed "Chinese Tabletop Football" broke out after we'd opened our fortune cookies.  My daughter folded her fortune into a tiny triangle and started flicking it between the two take-out boxes.  My son followed suit.  Chinese Tabletop Football; it was a nice moment of clarity for me.  See?  Right through the take-out box uprights.


And, with my daughter's hand in your face, I'll end this random bulleted post.  Phew!  It felt good to get some of that out of my head.

Thursday, April 14, 2011

Falling Off The Map.

Yeah, I know.  Where the heck did I go?!  I've been a little more than absent in the blog department.  I wouldn't be so arrogant as to think that people were out there just chomping at the bit waiting to read my every word.  But, I'm sure you missed me just the same, right?  Anyway, here I go jumping back into the world of blogging:

***Hi!  I'd like to take this opportunity to (re)introduce myself.  My name is Lisa and I like to blog about my life; mostly the parts where I'm either eating, running or finding spiritual fulfillment.  Although, you'd hardly know it with my lack of blogging as of late, huh?  I just had to let the blogging go for a little while.  I'm sure you all understand.  Anyway, it's been almost TWO WEEKS since my last post--you know, the one where I left you with a picture of my big cheesy grin.  So, I guess it's time to do some catching up...***

On Sunday, April 3rd, I ran the first leg of the Brew to Brew Relay; a 44-mile race from Boulevard Brewery (yum) in Kansas City, KS to Freestate Brewery (yum) in Lawrence, KS.  I was part of a team of 10 runners.  There are people who run this race by themselves (yikes) but it's broken up into 10 legs so that you can have a team of up to 10 people.  So, the distance was not a big deal for me; my leg of the race was just under 4 miles.  But, the conditions were, well...interesting!  As I was not in a "blogging state of mind" that day, I took NO pictures.  NOT ONE!  (BAD blogger.)  Which is too bad, because there were some pretty good costumes since they give awards for teams with the best spirit, best team name, as well as the team who comes in "dead last".  I was on a team with a friend of mine from the neigborhood, her husband, and a bunch of her co-workers.  Other than my friend and her husband, I had never met any of these people before the morning of the race.  This was clearly a "party" race.  I mean, it's from one brewery to another, so...  My friend and her husband picked me up at about 6:45; our team start time was 8:30.  We all got down to Boulevard Brewery at about 7:20.  There was already PLENTY of drinking going on.  I didn't figure having a beer would be a good idea for me, seeing that I'm a total lightweight anyway.  A beer at 7:30am and then running 4 miles...probably wouldn't have gone very well.  Besides, I spent most of my pre-race time waiting in line to use the MOST disgusting porta-potty EVER.  I'll spare you the details of that...but, lets just say that I'm pretty sure I was, like, the 734th person to use it that morning.  Gross.  But, after I made it through that I had a little time to hang out before my start.  At about 8:24, the "first leggers" headed across the street to the very unofficial start line.  As we stood there waiting for the stroke of 8:30, I asked the woman next to me what she paced at, since she was wearing a Garmin.  Since I don't have one and wasn't running with my friend Karen, who has one, I was going to be completely clueless as to my pace.  She said she ran a 10:00 pace.  Rats.  Well, I knew I needed to make sure she didn't pass me, but that was about it.  The clock struck 8:30 and we were off, in very unceremonious fashion, with all the other beer-drinking-later-leg-runners cheering us on from across the street at the beer tent.  Ha!  I'm not so sure that many of them were too concerned with actually seeing us off!  We started out and made an immediate turn onto a pretty industrial road and headed up a hill to cross a bridge over the Kaw River.  Not a particularly scenic river.  Kind of brown and stinky, actually.  Oh, and the winds were UNBELIEVABLE!!  Ugh.  On the other side of the bridge was a big staircase we had to go down so that we could get up on the river levee to run the rest of our leg.  At the bottom of the stairs was an old scrap of carpet covering up a muddy section of the ground.  (I had to sort of laugh at this point.)  Then there was a rickety metal step-stool for us to get up on the levee.  Hilarious.  Then we were up on the levee--basically a gravel road elevated from, but running parallell to the river.  The wind.was.crazy.  Not only was it blowing about 40 right in our faces, making it pretty difficult to muster any forward motion, but the dust and dirt were sandblasting us pretty good.  I figured my pace had to be at about 10:00 at that point, if not slower.  But, 10:00 Lady was still behind me, somewhere.  Probably running at about an 11:00 pace, is my guess.  At one point, we were directed to run down a rock embankment to pass under a road and then back up again to get back onto the levee.  I actually ran past it at first thinking, "this can't possibly be what they want us to do".  But, sure enough, that's what they wanted us to do.  It's beyond me how someone didn't twist an ankle on that.  After that craziness, I was almost home free.  All of a sudden I saw a large crowd of people up ahead on the levee.  Then I was able to spot my friend's husband, our second leg runner.  I pushed it into the finish and gave him a high-five so he could get started on his run.  My friend and I got into her car to head to the next transition point, where she would be running the third leg.  Once we got there, my husband and two kids met up with me so that we could head out.  Even though I never actually made it to the other brewery, it was fun to be there for part of the race.  I realized that I have no idea how hard to push myself in a race situation.  I found myself being worried during the run that I was going to sputter out at the end, but I think I could've pushed harder from the start.  Since it was a very non-traditional race (no chip times or anything), I only had my stop-watch to rely on for my time.  And, of course, I forgot to stop it at the end, so I have no idea how long it took me!  Oh well.  No biggie.  After I met up with my family, we went to Starbucks and then on to a doughnut place we've been wanting to try for a while.  It's always good to replenish the calories you've just burned...and then some.

That night we got a rediculous hail storm, that both of my kids slept through (I don't know how, since it sounded like people were throwing baseballs at our house in rapid-fire succession).  Here's what it looked like out our front door as it was going on...
This was just the small stuff.  It was kind of crazy!

The next day, I got back on the treadmill and played around with speed a little bit.  Ran a 7:00 pace...for 1 minute, just to see what it felt like.  Um, yeah, it's really fast.  But, I'm getting better at increasing my cadence vs. trying to increase my stride when I'm going faster.  I feel like the shorter, quicker steps look funny sometimes, but it does keep me from heel-striking.

That Wednesday, the weather was beautiful, so I was able to run outside on the trail at a local park.  It's pretty darn hilly, so I got a great hill workout.
This (above) is the part of the trail when I have to start pumping myself up for this (below):

The LONG climb up to the top.

I did the loop around the park 6 times, not knowing how long the loop was exactly.  Then, this past Saturday morning my friend Karen and I did a nice 6 miler (it was beatiful out) that included running the same loop around the park once.  She "Garmined" it and it's .91 miles around, so Wednesdays run ended up being 5.46 miles.

This week's running has been pretty weak.  Monday's run didn't happen because of staying later than usual at work, and Wednesday I went back to the same park again and took a different route out of the park to try something different.  About 20 minutes into my run a sweet little dog ran across 4 lanes of traffic over to my side of the road.  She was super cute and had all her tags.  I was pretty sure she was just from the neighborhood across the street, but there was no address on any of her tags.  So, I picked her up and walked back to the park where my car was parked so I could use my cell phone to try the number on her tag.  No answer.  Dangit.  Called the vet office that was listed on her rabies tag.  They gave me an alternate number to try.  No answer.  DANGIT.  Called the vet office again and they said they could hold her until the owners could pick her up.  Unfortunately, the vet office was probably 15 minutes away (and taking her there meant I would NOT be completing my run).  But, what could I do?  When I was about 3 minutes away from the vets office, guess who called?  Yup, the owner.  So I turned around and took little Scarlet home.  Did I mention I'd poured water into one of my son's carseat cup holders so she could have a drink?  What a mess.  Well, I'm planning on running tomorrow morning...assuming I don't run into any more stray dogs.

On Tuesday we had really incredible weather, so I decided to make use of our new zoo membership and take my little guy to the zoo.  We had so much fun!!  And, there was hardly anyone else there.  It was probably the best zoo trip I've ever had.

 It's not very often that Weston and I get to really do something fun together by ourselves (errands just don't count).  It was the perfect mommy-son day. ( Please ignore the evil squint I've got going on.)

Weston, being pretty excited to sit on the stone hippo.  We did actually see the real ones after this.

A  Ring-tailed Lemur-ball!!  I'm not sure how many of them were in there!


Weston under the polar bear.


There's the polar bear now!  Poor guy...he's all alone in there.  Kind of makes me sad.  It was so cool to see him so close up though.

Okay, so you figure there's been a lot of eating going on in two-week's time.  So I'm just gonna hit ya with a food photo montage now.

I'm pretty big on not wasting any of the food in our house so, often, that means I've got to come up with something "creative" to use things instead of throwing them out.  This was my "greek garbanzo and veggie salad" made with leftover black olives and avocado from tacos the night before, grape tomoatoes, cucumber, canned garbanzo beans, and homemade greek dressing.  The only thing missing was feta cheese.  It was still good and the kids ate it.  Score!

Homemade pizza night.

Homemade pizza sauce.  So much better than the stuff from a can or a jar.

Our family pizza before going in the oven.

Family pizza, out of the oven, sliced and ready to eat.  The homemade crust was...meh.  But, it was still fun to eat and the kids thought it was great.  My friend Kila perfects homemade pizza!  I gotta get her recipe...

Oven-roasted asparagus.  Just a little olive oil, sea salt and fresh ground pepper.  Yum.  I think I ate almost the whole pound of asparagus by myself in one sitting.

I've been starting to do some reading on kids yoga to help prepare me for next year!  My 'Teaching Yoga to Kids' training workshop is in a few short weeks.


Okay, the last big thing I wanted to mention is the documentary, 'Food Matters', that Jeremy and I watched a few nights ago.  I won't go into it tonight because, honestly, I'm falling asleep at the keyboard, and isn't this post long enough already??  But, I will definitely be writing a separate post about it soon.  You should definitely watch it if you have the opportunity.

Oh my!  If you're still reading this and haven't fallen asleep, congratulations!  I'm barely making it through!!

Good night to all!!

Friday, April 1, 2011

Strong, Fast and Happy!


This is how I felt today!  And, thank goodness!  It was time to clear the funk out, both physically and mentally.  This week was sort of, well...blah.  My running was lackluster, to say the least, and I was feeling a bit under the weather.  But, this morning I woke up and, for some reason, I just felt better.  (It certainly wasn't due to a wonderful night's sleep or anything.  We watched two more episodes of Big Love last night.  Tonight we'll watch the series finale.  Phew!  That show is wearing me out.)  Maybe it's because it's Friday.

Or maybe it's because I got to eat a piece of this for breakfast...


This is the Fresh Orange Cake I "made for my staff meeting" today.  This is so pathetic...I made it last night for today's meeting, and while we were watching Big Love I couldn't take it anymore.  I HAD TO HAVE A PIECE!!  So, I busted into it and had a slice.  It.was.awesome.  So, this morning, I had to figure out how to bring it to my meeting without anyone seeing that I'd already taken a slice out of it.  This was my solution...


I sliced that baby up and arranged it beautifully on a pretty plate--HA!  Nobody will ever know the difference!!  (Um...except my co-workers who read my blog...but by then our meeting will be over.)  So, when I was slicing it up to look pretty on a plate this morning, my husband, my son and I split one more piece.  It was just as awesome as I remembered it from last night.

Or, maybe I was feeling better today because of the hilarious 4-year-old April Fools jokes my son was telling me on the way to school today:

Weston: Knock Knock
Me: Who's there?
Weston: April Fools
Me: April Fools who?
Weston: April Fools wants to cross the street and jump up and down!
HA HA HA HA HA!!!

This is the kind of stuff an almost 5-year-old boy finds funny, people.  It was so cute.  He was really trying to grasp the concept of April Fools Day, and it just wasn't quite clicking.  But, this kid can make a knock-knock joke up about anything--and, it won't make sense, mind you--but, to him, it will be hilarious.  I try to cherish these moments.

Or, maybe it was the fact that the sun actually broke free from the clouds today--hallelujah!!!  As I came out of the gym and squinted in surprise, I actually looked at a total stranger who was walking in and just said "Sun." like some neanderthal idiot.  I think I was in a state of shock.  He did not respond.  Maybe he was feeling shocked too.

 See?  I'm pointing to the slice of sunshine that's streaming into our kitchen.

Well, whatever the reason for my feeling so much better today, it made my run much more enjoyable.  I felt both strong and fast.  I ended up going 6.9 miles in an hour with an average pace of 8:40.  I never felt overly fatigued (I mean, you should feel somewhat fatigued, right?  You're running.), and I had no pain or tightness.  Generally speaking, it was a joyful run.  And, I had been thinking this week about finding the joy in running again, so I am very grateful that the universe decided to bestow upon me a joyful run today.  Hopefully I can spread some of that joy around to others today.

I mean, really, if this doesn't make you happy, then I don't know what will.

Happy Friday, people!

Wednesday, March 30, 2011

Instead of the gym...

I just COULD NOT BEAR the thought of going to the gym and getting on the treadmill today.  I've been fighting some sort of mini-obnoxious-cold-thing all week and, finally, today I just felt completely worn out.  (It doesn't help that Jeremy and I have been staying up until midnight for the last three nights watching two one-hour episodes per night of the last season of Big Love.  Totally obsessed with this show.)  I was already talking myself out of going to the gym before I even left the house this morning, which is highly unusual.  I usually really look forward to my time at the gym.  But I just wasn't feelin' it.  I still packed my gym bag in case I changed my mind.  As my day at work went on, I felt more and more 'blah'.  So, I gave myself permission to skip the gym.  There was definitely a little bit of an internal struggle, since my running opportunities are relatively limited.  But, instead of the gym I:

  • went to Old Navy and bought my daughter some new clothes.  I can barely keep her in jeans these days!!
  • went to Starbucks and got myself a grande iced latte with 2 Equals (this is the only time I will ingest artificial sweeteners, as I think they are practically poison, but the Equal just disolves so well in the cold coffee and gives it the perfect sweetness.)  And--if you were wondering--no, I do not get my latte made with skim milk.  It's 2% all the way, baby.  We drink 1% at home but, good grief, I only go to Starbucks like 3 times a year, so what the hell.
  • went to Walmart to pick up a few groceries.  Yes, we have one of those Walmarts that has a full grocery store.  I used to be real snobby about Walmart and avoid it like the plague.  Then I realized that they sell the big Stoneyfield Farms Organic yogurt for about $2 less than our regular grocery store.  That's all it took.  I'm easy.
And, that was it.  Then it was time to go pick up my son from preschool.  As I was driving there, I was kind of wishing that I was all sweaty and worked-out like I usually am when I go to pick him up.  It felt weird not to have gone running.  It's become quite the habit.  My friend even noticed that I was in the same clothes she'd seen me in this morning instead of my running clothes like usual.  Well, there's always Friday morning...

Tonight I made a really good Beef-Broccoli Stir-Fry.  Everybody loved it, so in my books that's a big success.  It was in the most recent issue of Cooking Light (have I ever mentioned how much I love that magazine?).  So, you could probably go to their website and look the recipe up, but I'll save you the trouble and give it to you right now.

Beef-Broccoli Stir-Fry

3 cups hot cooked white rice (or it would also be great with brown rice--I have a great recipe for that too)
2 tablespoons dry sherry, divided
2 tablespoons lower-sodium soy sauce (I used regular.  For shame.), divided
1 teaspoon sugar
1 pound boneless sirloin steak, cut diagonally across grain into thin slices (great tip: put steak in the freezer for approx. 15 minutes before slicing--makes it a lot easier to slice evenly)
1/2 cup lower-sodium beef broth (again, I used regular.  again, for shame.)
1 tablespoon cornstarch
1 tablespoon hoisin sauce
1 teaspoon Sriracha (hot chile sauce)  *LOVE THIS STUFF!*
2 tablespoons canola oil, divided
1 tablespoon bottled ground fresh ginger (I just keep a knob of fresh ginger in the freezer and take it out to grate or chop up when needed.  It stays forever in the freezer.)
2 teaspoons minced garlic (I couldn't live without a garlic press)
4 cups broccoli florets
1/4 cup water
1/3 cup sliced green onions

1. In a small bowl, whisk together 1 tablespoon sherry, 1 tablespoon soy sauce, sugar.  Add sliced beef and stir to coat.  Set aside.
2. In another bowl, combine 1 tablespoon sherry, 1 tablespoon soy sauce, beef broth, cornstarch, hoisin, and Sriracha.
3. Heat 1 tablespoon oil in a large skillet over medium-high heat.  Add beef mixture; saute 3 minutes or until browned.  Remove beef and all juices from pan.  Set aside.
4. Add remaining 1 tablespoon oil to pan.  Add ginger and garlic; cook 30 seconds, stirring constantly.  Add broccoli and 1/4 cup of water; cook 1 minute.  Add onions; cook 1 minute, stirring constantly.  Add broth mixture and beef mixture; cook 2 minutes or until beef is thoroughly heated and sauce is slightly thick.  Serve over rice.

We at it ALL.  NO leftovers.  It was really good.  And, for some reason, I find Chinese food the most difficult to reproduce at home.  But this had just the right mixture of flavors and little bit of spicyness from the Sriracha.  Sorry--no photos.  Our camera battery is dead and just sitting next to the camera on our counter waiting to be charged.  But the broccoli stayed a beautiful bright green and was perfectly cooked, if I do say so myself.

Last night we tried another Cooking Light recipe: Chicken Souvlaki Pitas with Tahini Sauce.  It was equally awesome.  But, seeing that I was too tired to go to the gym today, I should get off of this computer and get my butt to bed.

I'm feeling too lazy to come up with any good questions tonight...

Tuesday, March 29, 2011

Saturday Morning Run and Running Form

YAY!  My friend Karen and I finally got out for an early Saturday morning run this past weekend!  (I know.  It's already Tuesday and I'm just getting around to this post.)  We hadn't gotten out there for an early morning weekend run since before Thanksgiving and, oh, how I'd missed it!  I must say, though, when the alarm went off at 6:30 it was cold and dark outside and I was more than a little bit confused.

Why was the alarm going off??
Was it a weekday??

Then I remembered that I had, in fact, agreed to get up for a run...

At that point, it wasn't sounding like that great of an idea...warm bed? cold run?  warm bed? cold run?  hmmm.  But, luckily, there was no backing out.  Karen and I were going to get out there early enough to beat the crappy weather that was heading our way.  But, it was still only in the mid-30's.

Here I am being a dork while I wait on my porch for Karen to come outside.
Yes, I do have hair.  No, that's not my actual skin color.

Early morning running pals!
Gosh dangit, Karen!  How do you look so cute and I look so bald and double-chinned?!
(Sorry about the nostril shot, people.)

Well, the cold really wasn't that bad.  But, the WIND was pretty wicked.  (This is becoming somewhat of a theme and I'm starting to think that I should just tell you when it's NOT windy.  Sound good?)  Even though the wind was howling, Karen and I were shocked when she looked down at her Garmin (God love her) and saw that we were going at an 8:30 pace.  Yeehaw!  Honestly, I expected to feel kind of crappy on this run, but was pleasently surprised that I felt really good.  It is so good to have a friend to run with!!

This run took me over the 20 mile mark for the week.  23 to be exact.  That's a new weekly mileage high for me.  I was happy with it.

Running Form...

My Monday run was back at the gym...on the treadmill.  *yawn*  The first 20 minutes pretty much sucked.  I just could not get into it.  At 6 minutes in, I gave up on running, slowed down the pace to a walk and took the incline up to 15% (sometimes I just like to see what those things can do.).  After 5 minutes of that, I put the incline back down to 0% (I'm such a stud) and took it back up to running, and then realized I had to go to the bathroom (darn).  When I got back from my bathroom break, I felt much more energized and had a great 30 minute run at an 8:30 pace.

During the 30 minute portion of my run, I was thinking a lot about my form.  I find that I think about this a lot more on the treadmill than I do outside.  Maybe it's because there's just not that much to think about when you're running on a treadmill?  Anyway, this is what I think about with reference to my form:

  1. Landing on my midfoot (aka not heel striking), and running "quick and light" (I almost laughed out loud when I typed this, because when I started running again a year ago I lovingly referred to myself as "the plodder".)
  2. Keeping my hands loose and not letting my arms crossing my mid-line.
  3. Keeping my shoulders relaxed.  I do have to let my arms go limp every once in a while to shake out the tension.  I tend to carry stress (and exhaustion) in my shoulders.
I know there are a bunch of other things to think about with running form, but this is all I can handle at this point.

How cold is too cold for you to run outside?

What do you think is the most important part of running form?  What do you focus on most?

Friday, March 25, 2011

Peanut Butter, New Opportunities and Unorthodox Goals

I mentioned a recipe for a Spicy Thai Peanut Sauce/Dressing in my last post and promised to post the recipe later.  Well, here it is!

3/4 cup creamy natural peanut butter
3 tablespoons soy sauce
2 tablespoons sesame oil
3 1/3 tablespoons rice wine vinegar
1 tablespoon finely chopped garlic
1/2 tablespoon finely minced fresh ginger
2 1/2 tablespoons Asian chili paste
1/2 tablespoon hoisin sauce
6 tablespoons fresh squeezed lime juice
1/4 cup water
2 tablespoons sugar
2 tablespoons chopped green onions

The recipe calls for all ingredients to be whisked together in a bowl, but I actually just put everything in the food processor.  You can leave this thick to use as a sauce** for noodles or fish or as a dip for veggies or you can thin it out with another 2 tablespoons of water to use as a salad dressing.  Either way, the flavors are delicious!!

**My sister-in-law made a Thai Chicken Salad for dinner one night during their visit with us last week.  It was AWESOME and it's what inspired me to try to make my own homemade sauce.  The salad was mixed field greens with chopped bell pepper, chopped tomato, sliced cucumber, and shredded carrots.  Then she baked some boneless/skinless chicken breasts, chopped them and tossed them with a similar sauce in a sautee pan to warm the mixture.  Than you spoon some of the warm chicken and peanut sauce mixture over each individual salad.  Hmmm, yeah, pretty good.

So, peanut butter.  I'm not such a fan of it that I like to dip my fingers into the peanut butter jar like Janae.  But, I do love the flavor of it and love it in stuff.  Another one of my favorite peanut butter recipes is a smoothie.  My kids LOVE this one...

Peanut Butter Banana Smoothie

4 oz. milk
1/3 cup yogurt (plain or vanilla)
1/3 cup creamy natural peanut butter
one peeled banana (as if I need to say peeled...but, you never know)
1 tablespoon honey
5-6 ice cubes

Blend and enjoy!  I like this as a post-run drink.  And, if I want to make it extra "treat-y" for the kids, I use chocolate soy milk instead of regular milk and leave out the honey.

*****************************************************
I've been starting to feel a bit anxious about the next school year.  My little guy will be going to kindergarten, which will rock my world in more than one way.  But, one thing is for sure: I'll need to work more once my kiddos are both in school full-time next year.  It's been amazing to be able to be home with my kids for the last (almost) eight years, but I've been looking for a way to transition myself back into the world of making money.  I've been working as a teacher's assistant a few days a week at my son's preschool this year.  I love it and have been hoping I could stay on in a more expanded capacity next year (read: more hours and more money).

This week, the director asked if I'd like to attend a
'Teaching Kids Yoga' training workshop
 and become our preschool's yoga teacher!! 
I don't think I could say 'yes' fast enough!! 

I'm not sure I could've thought up a more perfect scenario for next year.  (Well, I guess something with a $75k salary would be tempting...)  Some of you are probably wondering if I even do yoga.  Currently, no.  But, I used to do Ashtanga yoga before I had kids and I loved  it.  Getting back to yoga has always been in the back of my mind, and I'm taking this as a sign that now is the time for that to happen.  That's right--it's time for a yoga revival!  I'll keep you posted...

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I'm starting to realize that my running goals may never be like that of a lot of other runners.  I think I touched on this when I wrote about being a "casual" runner vs. a "serious" runner.  If you haven't noticed yet, I'm not training for anything!  And, I'm not exactly clamoring to sign up for any races either.  I've never been a very competitive person.  I like to do things that make me feel proud and feel good about myself, and running is definitely one of those things.  But I don't feel particularly compelled to compete against others in running.  I do have running goals though.  This week, I'm planning on running more than 20 total miles for the first time.  I'm already at 18 for the week and my friend Karen called this evening to see if I wanted to run in the morning.  That should do it!  I'm also toying with the idea of running a total of 26.2 miles each week this summer (a marathon every week!).  Maybe racing and setting PR's will be goals of mine in the future but, for now, I'm happy with my "unorthodox" running goals.

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What's your favorite way to eat peanut butter?

Do you do yoga?

What are your current running goals? (unorthodox or otherwise)

Wednesday, March 23, 2011

8 Days Without Running

Long Post Disclaimer: 
It's been a while since I've posted...
you may want to grab a snack and a comfy chair.

I didn't run for eight straight days last week.  I'll admit, it kind of got under my skin.  But, we had family visiting who we don't get to see very often, and that trumped running (and blogging) by a long-shot.  So, here's what I did last week instead of running and blogging (except for that weird little post I put up because I was having blogger's withdrawal.  "MUST...POST...SOMETHING...") :

Eating Thai food with my family.  Yum.

My cute neice, Lexi, waiting for her shrimp fried rice. 
 My brother-in-law, Tony, looking completely enthused.

The cousins eating their lunch on the "rocking boat" at the park.

My cutie-patootie nephew, Jake.  The last time we saw him he was only 4 months old!!
Poor little guy was really sick while he was here visiting.  He was a trooper though.
I think he was trying to avoid the flash in this picture!

Some cousin love.

It's hard to get three kids to smile and look at the camera at the same time.

Okay, nevermind.  This clearly wasn't going to work.

We had some really nice spring-like weather over the weekend.
"I am Buzz Lightyear!"

Pure swing-happiness.
We had some pretty warm weather over the weekend, so we were able to have
our first dinner on the deck of the season.  Grilled brats, bean salad and fresh strawberries...

...and BEER.

Smile nice for the camera kids!

After all that spring break fun, I wanted to get back to running (and blogging).  On Monday it was really warm again so it seemed silly to go to the gym and run on the treadmill when it was a perfectly lovely day outside.  Well, here in the midwest we have a thing called wind.  I had apparently forgotten about that.  It was probably blowing 20-30 the ENTIRE time I ran.  And there's hills when you run outside.  And you can't change the grade at will.  You just have to run 'em.  What I'm trying to say here is that it was a tough run.  It was a hot, thirsty, hilly, windy, sweat-stinging-my-eyes-y mess of a run.  I ran 6.4 and ended up averaging a 10:00 pace.  Wow, my pace hasn't been up there for a while.  But, I did stop for a few (um, I think five) walk breaks when the hills were really kickin' my heiny.  So now I'll tell you about the aftermath of that run...

I usually run on Mondays and Wednesdays after I'm done working at my son's preschool and while he's still enjoying two more hours of pre-school fun.  I also usually stop by Walmart (keepin' it real) one of these two days after I'm done running.  Monday was one of those days.  It was so hot Monday that I didn't put on any kind of jacket over my running tank to go into Walmart.  It doesn't bother me to go into a public place stanky and looking like...well, I went for a run.  I just don't care.  I mean, I like to look (and smell) good just as much as the next gal, but most of the time I just don't care.  But, it seemed as if people were sort of looking  at me in Walmart.  Was everyone giving me an extra-friendly smile?  My, what a nice midwestern town we live in!  Hmmm.  When I went to pick up my son we went into the bathroom at his preschool and I got a gander at myself in the mirror.  Most of you have probably heard of the term 'sweetheart', but have you ever heard the term 'sweat-heart'?!?!

Holy Crap.  I had a 'sweat-heart'.
(And I look pretty happy about it in this picture.)

So, no, the people of Walmart were not simply bestowing their goodwill upon me.  They were all but pointing and laughing!!  And, I have to say, I can't blame them.  I had a pretty good laugh about it myself.

I was also reminded that running outside for an hour at 1:30 in the afternoon requires
a bit of sunscreen.  I'm getting a good start on my tank-top tan.

I forgot to take a picture of it, but my fingers after running outside on a warm day = large sausages (Brats, perhaps?)  I swell like no other person I know.

When I got home on Monday and checked the mail there was a package from my Uncle Bruce.  I couldn't imagine what it was.  I opened it up to find that he'd sent me his Camelbak!  He'd seen that it was on my running wish list.  It was just about the coolest thing that he'd thought to send me his.

I think I'll try it out this weekend!

Thanks Uncle Bruce!!

Oh my, I had other things I was going to write about, like the delicious Spicy Thai Peanut Sauce/Dressing recipe I just tried and the butterscotch and white chocolate chip cookie bars I made for my husband's birthday, but those will just have to wait until another post.  I need to shut this thing down!

What fun things have you been doing over your spring break (if you're lucky enough to get one)?

Have you ever had a 'sweat-heart'??